Meals and menuBelow you will find information about meal times and this year’s menu. All food served in Ekeberghallen is lactose- and gluten-free. At the bottom, you will also find product information for the different dishes.Norway Cup serves around 120,000 meals throughout the week. This makes it challenging to accommodate all dietary needs and allergies. Meals are included in the accommodation package, and we are therefore unable to offer discounted prices for those who do not eat this food. All the meals we serve are both lactose- and gluten-free. In addition, there will also be vegetarian options available. The menu with ingredient declarations will be published on our website once it is finalized. Sist endret 06.03.2025 16:14